This is so easy I feel silly posting it, but this is the recipe I always use for making pizza sauce. It's simple and delicious, just what I like! The recipe is so easy to remember too, so I never need to look it up. Enjoy!
Makes enough for 2 large pizzas, so use it all or freeze half for later!
1 14.5 oz. can diced tomatoes
1 6 oz. can tomato paste
1 tsp. basil
1 tsp. oregano
1 tsp. sugar
1 tsp. garlic salt
Combine all ingredients in a food processor and pulse until it reaches desired consistency - less for chunky, more for smooth. You know the rest!
If you're looking for a quick and easy dough recipe, this is my go-to.