Allspice Crumb Muffins

Last night we had a delicious breakfast for dinner. I love doing that, do you? We do it fairly often. I love having leftover dinner/breakfast for breakfast the next morning. Yum! So I made this no-crust quiche with bacon, spinach and swiss cheese (oh my - that was a good combination. And then you get to eat yummy turkey, bacon and swiss sandwiches with your leftovers the next day if you happen to have turkey and delicious sourdough bread like I did...

Homemade Pesto

Mmmm...pesto. Hopefully I'm not too late in getting this on here with those of you with mounds of basil to use up. This recipe is easy and tasty. Pesto can be used on pasta, sandwiches, pizza, savory tarts, etc. You can freeze it in individual containers and then pull out what you need when you need it. I hope you enjoy it!

Blondies

So first off, in case you haven't heard, I'm pregnant. Woohoo! We're very excited for our second little one to be on the way. Everything's been great except for the whole sick thing. You know...minor detail. But, that is just about over so I'm finally ready to get cooking and blogging again! I had lots of plans over the past couple months, but the thought of food was repulsive, so those plans got pushed aside.